Want to surprise your lover? The new organic cocktail mixer book by Paul Abercrombie (contributor to The Washington Post, Wine Enthusiast and Gourmet magazine) is a good one! His new book Organic, Shaken and Stirred: Hip Highballs, Modern Martinis, and Other Totally Green Cocktails is a fresh look at mixology from a more green perspective. Not limited to the addition of organic spirits and liquors, but an exploration into local eco-friendly concoctions, new flavors, textures and organic twists on tried and true classics. Cool to try some yourself! More info on his website: Organic, shaken and stirred.

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